Fat Filled powders and Fat powders
Vegetable fat powders are manufactured on a dairy or glucose base. They come in the form of a free-flowing powder. They offer particular benefits in terms of ease of measurement and the possibility to incorporate it into powdered premix. The most common applications are the manufacturing of ice cream, hot sauces, dehydrated soups and bakery premixes. These powders have good conservation characteristics, and do not require refrigeration.
Fatfilled milk powders are manufactured by replacing the milk fat with vegetable fat. FFM contain only milk protein and FFW contain only whey protein. But Castle Dairy® also has the possibility, as per your request, to produce fat filled powder with milk and whey protein.
Fat Filled Milk 50% Coco is a free flowing spray dried powder. It is produced from fresh skimmed milk and refined vegetable fat. This product can be used as a replacer for whole milk powder.
Fat powder 80% Palm is a free flowing creamy-white, spray dried powder containing 80% fully refined palm oil certified sustainable according RSPO SG, glucose syrup, milk proteins and free flowing agent (no stabilizer).
Due to its excellent emulsifying and flowing properties use in food industry and especially for bakery, biscuit, ice-cream, mousse and filling products, soups and sauces.
Fat Filled Milk 80% Coco is a free flowing spray dried powder. It is produced from fresh skimmed milk and refined vegetable fat. This product can be used as a replacer for whole milk powder.
Fat filled Whey Powder is the result of the blending of the vegetable fat with high quality whey powder. This product is used for its functional and nutritional properties in food and beverage industry. It can to replace whole milk powder in many different dairy applications.
Castle FFM 26% is a free flowing spray dried powder. It is produced from fresh skimmed milk and high quality fully vegetable fats refined coconut oil and then immediately dried by the spray process.
Castle Instant Fatfilled 28/26 is produced from skimmed milk and vegetable fat. It is used in various applications such as chocolate, sweets, desserts, cream fillings, ice cream, recombined liquid milk, coffee and tea
whiteners, yoghurt, sauces and other preferred use in the food industry.
Castle Instant Fatfilled 28/24 is produced from skimmed milk and vegetable fat. It is an excellent full cream milk powder alternative in various applications such as drinks, yogurts, coffee and tea whiteners.
Castle 19 12 IP is a powdered milk preparation for drinking milk.
- Fat Filled powders and Fat powders: 8 Products -
